* Introduction:
Duy Phát’s whiteleg shrimp are raised in a safe environment, with strict controls covering the seed stock, water supply, and feed. Thanks to modern farming technology, the products consistently maintain stable quality.
* Key features:
Firm, sweet meat, thin shell, and easy to prepare
Raised without antibiotics, ensuring food safety and hygiene
Traceable via QR code.
* Nutritional value:
High in protein (natural protein) and low in fat.
Provides abundant vitamin B12, omega-3, and essential minerals.
Good for cardiovascular health and supports immunity.
Suitable for: restaurants, eateries, supermarkets, and export.